Warm Couscous with Mandarin, Chickpeas & Mint (12 min)

Ingredients (2 servings):
150 g couscous, 1 cup cooked chickpeas, 2 mandarins (chopped segments), 1 cucumber, fresh mint, EVOO, ½ lemon, salt, cumin.
Steps:

1. Hydrate couscous per package.

2. Mix with chickpeas, diced cucumber, and mandarin.

3. Dress with EVOO, lemon, salt, and a pinch of cumin.

4. Finish with chopped mint.
   Extra protein: feta or tuna.