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Mango Varieties: Properties, Types & Calendar

At The Best, we select the finest mangoes to deliver freshness, sweetness, and quality all year round.

Mango Properties

Mango is a tropical fruit rich in flavour and nutrients. It’s an excellent source of vitamin C, antioxidants, and fibre, making it a healthy and delicious choice. Its juicy pulp and unique aroma make it perfect to enjoy fresh or in recipes.

Types of Mangoes

At The Best, we work with leading mango varieties selected for their quality and taste:

  • Osteen Mango: One of the most popular varieties, with violet skin and firm, fibreless flesh. Ideal for desserts and fresh consumption.
  • Kent Mango: Green skin with red hues, noted for its sweet flavour and creamy texture. Perfect for smoothies and salads.
  • Ataulfo Mango: Known for its smaller size, yellow skin, and intense flavour. Highly valued for eating fresh.

Production Calendar

At The Best, we ensure fresh mangoes during the local production season and beyond. Here’s the availability calendar for our main varieties:

Variety Availability
Osteen September to November.
Kent October to December.
Ataulfo March to July (primarily imported).