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Ingredients (6 tacos):
300–400 g chicken breast strips, 1 mango (diced), ½ red onion, ½ lime, tortillas, EVOO, salt, pepper, cumin, cilantro.
Steps:

  1. Sauté chicken with EVOO, salt, pepper, and a pinch of cumin.

  2. Fill tortillas with chicken, mango, and onion.

  3. Squeeze lime and add cilantro.
    Extra: hot sauce or lime-yogurt.

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