Avocado Varieties: Properties, Types & Calendar
At The Best, we select the finest avocado varieties to deliver freshness and quality all year round.
Avocado Properties
Avocado is a tropical fruit known for its many nutritional benefits. Rich in healthy fats, vitamins such as E and the B complex, and minerals like potassium, it’s an ideal ally for a balanced diet. Its creamy texture and mild flavour also make it perfect for countless culinary preparations.
Types of Avocados
At The Best, we offer the main avocado varieties available on the market:
- Hass Avocado: The most popular variety, known for its pebbled skin and intense flavour. Ideal for salads, guacamole, and toast. Available almost year-round.
- Fuerte Avocado: With smooth skin and a larger size, it stands out for a milder taste and great use in smoothies and desserts. Usually available in the winter months.
- Bacon Avocado: Thin, bright-green skin with a delicate flavour. A seasonal variety, mainly available in autumn and winter.
Production Calendar
At The Best, we ensure fresh avocados all year thanks to careful planning and full control of the production process. Below is the calendar for the key varieties:
| Variety | Availability |
|---|---|
| Hass | All year, with peak production between spring and summer. |
| Fuerte | From November to March. |
| Bacon | From October to January. |
Commitment to Quality
At The Best, every avocado is carefully hand-selected to ensure it reaches its destination in optimal condition. Thanks to our local production in Spain and distribution across Europe, we deliver freshness and quality in every shipment.
